A Reserva

Brazil
See these beans in detail
Coffee from Cerrado, Brazil. A Reserva is an exclusive blend just for JA Coffee

A Reserva Natural

Grade 17/18

Introducing 'A Reserva' – JA Coffee's exclusive Brazilian blend from Cerrado Mineiro region. Naturally processed and grown by Maria Aparecida Bartoloci, Ziberto de Jesus Macedo and multiple skilled local farmers, this coffee brings generations of farming expertise to every bean.

Each cup offers a complex flavour profile with notes of nuts and chocolate milk. The natural processing method brings a sweeter taste due to the longer contact with the fruit during drying. This technique, combined with sustainable and meticulous farming practices, ensures each bean represents the Brazilian coffee tradition of quality and high standards.

Sold in 60kg bags and packed in GrainPro to maintain freshness and flavour, 'A Reserva' is available in screen size 17/18, ensuring uniformity and excellence in every bean. Whether enjoyed as a standalone coffee or blended with other origins, 'A Reserva' delivers a versatile coffee experience.

What is so special about this coffee?

'A Reserva', exclusively sold by JA Coffee, is a specialty Brazilian blend from the Cerrado Mineiro region, crafted by Maria Aparecida Bartoloci and Ziberto de Jesus Macedo. They bring generations of coffee cultivation wisdom to each bean. Its natural processing method infuses the beans with a sweet, complex flavour featuring rich notes of nuts and milk chocolate. This coffee results from sustainable farming and captures the true spirit of Brazilian coffee, offering a versatile experience for coffee lovers.

Coffee by tradition

The high quality of 'A Reserva' is deeply rooted in the rich tradition and generational expertise of the growers from Brazil's Cerrado Mineiro region.

This deep understanding of the land, climate, and coffee cultivation, passed over generations, results in a coffee produced with high standards and representative of its heritage. Available exclusively through JA Coffee, 'A Reserva' embodies the spirit and legacy of Brazilian coffee.

About A Reserva

In Brazil's Cerrado Mineiro region, Maria Aparecida Bartoloci, Ziberto de Jesus Macedo, and a collective of skilled local farmers maintain a long-standing tradition of coffee cultivation. Famed for its ideal coffee-growing conditions, the region's rich soil and perfect climate are integral to their farming. These farmers, each inheriting generations of knowledge, blend their expertise with the land's unique qualities, creating more than just coffee - they continue a legacy that celebrates the art of coffee cultivation and the region's natural gifts.

These beans in details

Grade

17/18

Process

Natural

Cup score

81.0

Cupping notes

Nuts, Milk Chocolate, Sweet Caramel, Smooth, Velvety, Medium Body

Body

Medium

Aftertaste

Smooth and Sweet

Acidity

Low-toned

Balance

Well Balanced

Best for

Cold Brew, Drip, Moka Pot, and French Press

Recommended Roast

Medium

Producer

JA Coffee // Multiple farmers

Origin

Brazil

Region

Cerrado Mineiro

Surrounding vegetation

Banana Trees, Plantain, and Fruit Trees

Elevation

1000

Varietal

Topázio MG 1190

Product Type

Green Coffee Beans - Wholesale

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